I had dinner at a most wonderful restaurant and jazz bar in downtown Santa Ana right across from the new Federal Courthouse. On a scale of one to wow, definitely a WOW! And yes, that's Cajon Alligator in the appetizers menu. VERY GOOD!
About Me
- Bruce Allen
- I am a Chef de Cuisine preparing "cook-to-order" meals for our Veterans while they reside in my hospital. My kitchen is not your typical hospital food kitchen. We cook from scratch and offer an incredible variety of choices to our patients. This is how it should be.