Then it was the parents turn. End result, I think it was a tie. Best moment of the day came when one of the children explained after much thought, "the spiky things on here [circuit board]... that's a virus."
I am a Chef de Cuisine preparing "cook-to-order" meals for our Veterans while they reside in my hospital. My kitchen is not your typical hospital food kitchen. We cook from scratch and offer an incredible variety of choices to our patients. This is how it should be.